Hand Hammered Carbon Steel Wok Set - 13.4 Round Bottom Wok Pan with 8 Pcs Cookware Accessories

Product Description for Carbon Steel Wok Pan Set Why Choose Our Round Bottom Wok Pan Set? The Teewe woks are crafted using the Traditional Hand Hammered process by Heavy Gauge Carbon Steel, ensuring stability, practicality, and durability. This makes it the best choice for professional chefs and avid enthusiasts in China. Features Steel Helper Handle: The steel helper handle is tightly riveted, allowing the Chinese wok to hang for storage without risk of dropping it. Round Bottom: The 4.16-inch deep round bottom holds more food and prevents it from falling out of the wok easily, meeting more of your needs. Wooden Handle: The wooden handle prevents heat from reaching your hands and has anti-slip properties while you cook. Screw Connection: The wooden handle is connected to the wok by a screw, ensuring stability and preventing movement. Attention Please: This round bottom wok is ONLY suitable for GAS and OPEN FIRE, not for ELECTRIC or CERAMIC INDUCTION. Improper storage can result in rusting, so please keep the wok dry when it is not in use. How to Season a New Carbon Steel Wok Wash the wok with hot water to remove factory oil. Preheat the wok over high heat and ensure that it heats up completely. Use a paper towel to coat the wok in a high smoke point oil and proceed to season each section by flipping and tilting the wok. Clean the wok with water, then coat its surface with lard by heating it over low heat. Finally, coat the reverse side of the wok with lard or vegetable oil as well and let it stand for 12 hours. Tips: Seasoning instructions are included with the wok set, and you can also find seasoning videos on YouTube. Our wok set comes with a wide range of cookware accessories to help you create delicious dishes, making it the perfect gift for family and friends. Daily Notes & Maintenance Keep the wok dry at all times, especially after washing, in order to prevent rusting (do not use soap or detergents). After cooking, transfer food out of the wok promptly and avoid storing corrosive substances for long times. Regularly clean and maintain the wok by wiping it dry and applying oil for maintenance, which can extend its life. Previous page Carbon Steel Wok Pan We are passionate about bringing professional-grade cookware to home kitchens. Our wok pans are designed with chefs in mind, combining traditional techniques with modern innovation. Crafted from high-quality materials, our wok pans are built for durability and resilience, ensuring they withstand the demands of daily cooking. With our wok pans, you're not just cooking; you're embracing a higher standard of culinary performance. Next page Traditional Hand Hammered Wok: Our 15 gauge Carbon steel wok is made of premium carbon steel, heavy and strong, and transfers heat more efficiently with a non-chemical coating, making it health and safety. Each Chinese wok pan is carefully hammered by a professional, making it the perfect choice for professional Chinese chefs. Wok Set & Rich Cookwares: Our set includes a round bottom wok pan, wooden handle, steel helper handle, Wok Brush, Wok Ring, Drain Oil Rack, Chopstick, Wok Spatula, Slotted Spatula, Slotted Turner, and Soup Ladle. It is a multifunctional all-in-one wok set that will help you easily make better Asian food. Perfect Size & Multifunctional (Commercial Grade): Our 13.4" carbon steel wok has a large enough capacity to serve at least 4-6 people, making it the perfect choice for family gatherings. It can meet your various traditional cooking needs, like pan-frying, stir-frying, deep-frying, braising, and steaming etc. Easy to Use & Store: The wok pan comes with a steel helper handle and a non-slip heat-resistant wooden handle, making it safe and comfortable to use, as well as helpful for hanging the wok for storage. Warm Tips & Maintenance: The wok is coated with oil to prevent rusting, so it may appear dirty and dark initially. Please ensure to follow the user manual before use and season the wok properly, as proper maintenance can increase the life and non-stick properties of the wok pan. Daily maintenance of the wok is necessary, so please clean in time and keep it dry after cooking to prevent rusting. Price, Customer Reviews, and Other Details: Please refer to the details in the table below for price, customer reviews, size, and other information about our wok pans. Our wok pans are available in different sizes and materials to suit your specific needs. From the brand Teewe Wok - Enjoy the Flavor Healthy, Durable, Quality

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