Damascus Santoku Knife 7 Inch Resin Handle Sheath Included

Perfect Santoku Knives

Multi-Purpose Cutting Tool

Perfect Santoku knives are versatile kitchen tools designed for both meat and vegetables, making slicing, dicing, and shredding a breeze. A 7-inch santoku knife can handle all your cooking needs with precision and ease, whether you're chopping melons or dicing fruits.

Sharp and Durable

Crafted from 67-layer Japanese Damascus steel, these knives undergo high-tech vacuum heat treatment and nitrogen low-temperature tempering. This process enhances their corrosion resistance and ensures a hardness of 60 ± 2 ° Rockwell, making them sharp enough to cut through various types of meats and vegetables effortlessly.

Not Lazer Etched

Authentic and Durable

These Santoku knives are 100% forged from high-quality Japanese Damascus steel, free from laser etching. They are meticulously crafted to provide a superior cutting experience, ensuring that your kitchen knives can handle a wide range of tasks without losing their sharpness.

Ergonomic Design

Mold Resistant and Easy Grip

The handle of the knife is made of artificial onyx, preventing mold growth even in wet conditions. Ergonomically designed for comfort, the handle provides a firm grip and reduces hand fatigue. The ruby accents add a touch of elegance, making your cooking not just functional but also aesthetically pleasing.

Precision Craftsmanship

Optimal Edge and Flavor Preservation

Each knife is hand-honed to a precise 16-18 degree edge, ensuring optimal cutting performance. The sharp edge slices through ingredients smoothly, like a hot knife through butter, preserving the original flavor and preventing nutrient loss.

Worry-Free Quality Assurance

Easy Maintenance and Support

These knives can be easily washed with water after use, but it is recommended to avoid putting them in the dishwasher. If you encounter any quality issues, please contact YONOVAK. We will address and resolve any concerns to ensure your satisfaction and protect your rights.