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Babish Chef Tools / Babish Chef Knife
The chef knife blade is crafted from High Carbon Chrome Molybdenum Stainless Steel, offering the perfect blend of edge retention and durability.
Our 7-inch Kimura Santoku Chef Knife is manufactured in Seki, Japan, a renowned hub for traditional Japanese cutlery. It is favored by both professional and home chefs.
The knife features a POM Resin handle for a non-slip, comfortable grip. The full bolster design allows you to choose between a regular, pointed finger or pinch grip.
This versatile Japanese Santoku knife excels in slicing meats, fruits, and vegetables. Its straight edge and curved belly make it ideal for a range of kitchen tasks.
Our Japanese knives are made from a single piece of steel with a full tang, triple riveted, and bolstered for exceptional strength and durability. Kimura's knives are designed to last.
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