German High-Carbon Steel 5 Inch Kitchen Knife

High-Carbon, Quality 1.4116 German Steel

Our knife is crafted from high-carbon 1.4116 German steel, known for its superior strength and durability. This material ensures ultimate precision and easy-to-maintain alignment, making it ideal for professional and home cooks alike.

Tempered, Ground, and Polished for Maximum Sharpness

The blade is meticulously tempered, ground, and polished to deliver maximum sharpness. With a cutting edge angle of 13°, each slice is clean and precise, ensuring even and consistent cuts.

Forged Full-Tang Blade and Double-Bolstered Handle

Our knife features a forged full-tang blade that provides incredible strength and durability. The double-bolstered handle offers excellent balance and grip, ensuring a comfortable and secure hold during all cutting tasks.

Effortless and Precise Cuts

Whether you're chopping vegetables, slicing meat, or slicing fruits, this knife excels in delivering effortless and precise cuts. Its superior design allows for smooth and effortless handling, making it a valuable tool in any kitchen.

Care Instructions

For optimal performance and longevity, hand wash this knife only. Towel dry immediately after use to prevent rust and maintain its sharpness.

By highlighting the key features and benefits of the knife, potential buyers can quickly understand how it meets their needs and enhances their cooking experience.